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Recipes

Healthy and Tasty
Delicious and nutritious recipes using our locally caught fish.
Sharon’s Toothfish Pate
by Sharon Jaffray
Serves: 4
Time to make: 20 minutes + cooling and chilling time
Let's make this!
Parma Toothfish Cheeks
by Karen Drysdale
Serves: 2
Time to make: 20 - 30 mins
Let's make this!
Lemon Baked Toothfish
by Zoe Morris
Serves: 2
Time to make: 30 minutes
Let's make this!
Toothfish Creole
by Wendy Luxton
Serves: 2
Time to make: 30 minutes
Let's make this!
Toothfish Meen Moilee
by Rupert Jarvis
Serves: 4
Time to make: 30 minutes
Let's make this!
Barbecued Toothfish Parcel
by S Jaffray
Serves: 1
Time to make: 5 minutes prep - 20 minutes cooking
Let's make this!
Toothfish Cheek Madras Curry
by Rupert Jarvis
Serves: 4
Time to make: 30 minutes
Let's make this!
Toothfish Cheek Katsu Curry
by Roddy Cordeiro
Serves: 4
Let's make this!
Spicy Toothfish Nuggets
Let's make this!
Toothfish Oat and Coriander Bake
Serves: 2
Let's make this!
Toothfish Cheek and Chickpea Croquettes
Let's make this!
Grenadier Tacos
Let's make this!
Toothfish and Spinach Kaju Masala
Serves: 4
Let's make this!
Grenadier Baked Pasta
Serves: 2
Let's make this!

Kate Stenning

We worked closely with Kate Stenning (BSc MSc ANutr), a Registered Associate Nutritionist and Personal Trainer, to develop our range of delicious and nutritious recipes.

Visit Kate's Happy Kitchen
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Raymar House
Lookout Industrial Estate
Stanley
Falkland Islands
FIQQ 1ZZ

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